Sausage Hamburger Cheese Dip Recipe

• 1/2 pound sausage
• 1/2 pound hamburger
• 1 can cream of mushroom soup
• 2 lbs. Velveeta cheese

1. Brown sausage and hamburger until no pink remains Drain.
2. Heat Velveeta cheese until melty.
3. Add in soup and meat.
4. Serve hot with your favorite chips.

sausage, hamburger, cream of mushroom soup, velveeta cheese

Taken from cookeatshare.com/recipes/sausage-hamburger-cheese-dip-2848 (may not work)