VELVEETA Cheeseburger Mac

• 1 lb. lean ground beef King Sooper's 1 lb For $3.99 thru 02/09
• 2-3/4 cups water
• 1/3 cup HEINZ Tomato Ketchup Target 2 For $5.00 thru 02/06
• 1 tsp. onion powder
• 2 cups elbow macaroni, uncooked
• 1/2 lb. (8 oz.) VELVEETA, cut into 1/2-inch cubes

1. Brown meat in large skillet; drain.
2. Add water, ketchup and onion powder; mix well.
3. Bring to boil.
4. Stir in macaroni; cover.
5. Simmer on medium-low heat 8 to 10 min.
6. or until macaroni is tender, stirring occasionally.
7. Stir in VELVEETA; cook until melted, stirring occasionally.

lean ground beef, water, tomato ketchup, onion powder, elbow macaroni, velveeta

Taken from www.kraftrecipes.com/recipes/velveeta-cheeseburger-mac-52456.aspx (may not work)