Banana Quinoa Pancakes

• coconut oil cooking spray
• 1 very ripe banana, mashed
• 1 egg
• 1 cup all-purpose flour
• 1/2 cup quinoa flour
• 1/3 cup whole milk
• 1/3 cup water, or as needed
• 3 tablespoons white sugar
• 2 tablespoons honey
• 1 tablespoon coconut oil
• 2 teaspoons kosher salt
• 1 1/2 teaspoons baking powder

1. Grease a nonstick skillet with cooking spray and place over medium heat.
2. Combine banana and egg in a bowl. Mix all-purpose flour, quinoa flour, whole milk, water, sugar, honey, coconut oil, kosher salt, and baking powder together in a separate bowl; add to banana mixture until batter is smooth. Add more water if batter is too thick.
3. Drop batter by 1/3 to 1/2 cup onto the skillet and cook until bubbles form and the edges are dry, 1 to 2 minutes. Flip and cook until browned on the other side, about 1 minute. Repeat with remaining batter.

coconut oil cooking spray, very ripe banana, egg, flour, quinoa flour, milk, water, white sugar, honey, coconut oil, kosher salt, baking powder

Taken from www.allrecipes.com/recipe/257945/banana-quinoa-pancakes/ (may not work)