Chicken Caesar Salad Pizza

• 1 ready-to-use baked pizza crust (12 inch)
• 1-1/2 cups KRAFT Shredded Mozzarella Cheese
• 1 pkg. (10 oz.) torn salad greens
• 1 pkg. (6 oz.) OSCAR MAYER CARVING BOARD Flame Grilled Chicken Breast Strips
• 1 cup seasoned croutons
• 1/3 cup KRAFT Grated Parmesan Cheese
• 1/2 cup KRAFT Classic Caesar Dressing, divided

1. Heat oven to 425 degrees F.
2. Place pizza crust on baking sheet; top with mozzarella.
3. Bake 7 to 8 min.
4. or until cheese is melted.
5. Meanwhile, toss greens with remaining ingredients.
6. Top pizza with salad just before serving.

ready, mozzarella cheese, salad greens, chicken, croutons, parmesan cheese, kraft classic caesar dressing

Taken from www.kraftrecipes.com/recipes/-28471.aspx (may not work)