Honey Mustard Marinade Recipe

• 1/2 cup Kikkoman Teriyaki Marinade & Sauce
• 2 tablespoons honey
• 4 teaspoons prepared Dijon mustard
• 1 teaspoon garlic powder or minced 1 1/2 cloves or garlic
• 3 lbs pork spareribs, cut into 1 rib pieces

1. Combine four ingredients.
2. Place ribs or chicken in a plastic storage bag and pour marinade.
3. Zip tightly and shake.
4. Place in the refrigerator for at least 2 hours before grilling.

sauce, honey, mustard, garlic, pork spareribs

Taken from cookeatshare.com/recipes/honey-mustard-marinade-731 (may not work)