Creamy Pea Pasta

• 1-13 cup Frozen Peas
• 3 Tablespoons Soy Cream
• 1 Tablespoon Cream Cheese soy For Me
• 1 Tablespoon Garlic
• Salt And Pepper, to taste
• Drizzle Of Olive Oil
• 1 cup Whole Wheat Pasta
• 1/2 cups Spinach

1. 1.
2. Heat the peas, either on the stovetop or microwave for the lazy.
3. 2.
4. Add the peas, cream, cream cheese, garlic, salt, pepper, and olive oil to a blender or food processor.
5. Puree.
6. 3.
7. Cook pasta according to package directions.
8. Drain and return to the pot.
9. 4.
10. Pour in the pea puree.
11. Mix on low heat.
12. 5.
13. Add in spinach and stir until wilted.
14. 6.
15. Top with parmesan if you feel so inclined.

frozen peas, soy cream, cream cheese, garlic, salt, drizzle of olive oil, whole wheat pasta, spinach

Taken from tastykitchen.com/recipes/main-courses/creamy-pea-pasta/ (may not work)