Cranberry Fluffy Stuff

• 16 ounces jellied cranberry sauce, chilled
• 8 ounces crushed pineapple, drained
• 1 cup miniature marshmallow
• 12 pint heavy whipping cream, whipped
• 12 cup walnuts, crushed

1. Dice chilled cranberry sauce in very small cubes, about the size of large peas.
2. Gently fold together with the whipped cream, marshmallows and pineapple.
3. Put is a pretty glass dish and garnish with the crushed walnuts.
4. Chill for several hours before serving.

cranberry sauce, pineapple, marshmallow, whipping cream, walnuts

Taken from www.food.com/recipe/cranberry-fluffy-stuff-405493 (may not work)