Mary E's Spicy Baked Chicken Recipe

• 1 tbsp. grnd cumin
• 1 tbsp. paprika
• 1 tbsp. turmeric
• 1 1/2 teaspoon cayenne (or possibly to taste)
• 1 1/2 teaspoon black pepper
• 2 teaspoon salt
• 3 garlic cloves
• 6 tbsp. lemon juice
• 1 chicken, cut into pcs or possibly may use chicken pcs, breasts, shrimp, or possibly fish

1. Combine all spices and lemon juice.
2. A mortor and pestle works well to smash garlic and combine all the spices.
3. Skin chicken and slash pcs down to the bone.
4. Rub spice mix into chicken; spread pcs in a shallow baking pan and chill 3 hrs or possibly overnight.
5. Preheat oven to 400 degrees.
6. Brush chicken with a little oil.
7. Bake 20 min; turn and bake 25 min (or possibly till done).
8. Baste 4 times during baking.
9. Put pcs on platter, pour sauce from baking dish over pcs and serve.
10. May garnish with raw onion and fresh coriander.
11. Can also cook on the grill.

grnd cumin, paprika, turmeric, cayenne, black pepper, salt, garlic, lemon juice, chicken

Taken from cookeatshare.com/recipes/mary-e-s-spicy-baked-chicken-19631 (may not work)