Peanut Butter Bran Cookies
- 12 cup unsweetened applesauce
- 12 cup Splenda brown sugar blend
- 1 egg
- 12 cup peanut butter
- 1 tablespoon vanilla
- 1 tablespoon cinnamon
- 1 cup whole wheat flour
- 34 cup oat bran
- 34 cup wheat bran
- 34 teaspoon baking powder
- 14 teaspoon baking soda
- 13 cup peanut butter chips
- 13 cup chocolate chips
- 14 cup almonds
- 12 cup flax seed meal
- Preheat oven to 350F.
- Mix apple sauce with sugar.
- Add egg, mix well.
- Stir in peanut butter and vanilla; beat until smooth.
- Add remaining dry ingredients(except chips and nuts); mix well.
- Divide dough into two, mix half batch with peanut butter chips; the other half with chocolate chips and almonds.
- Drop by tablespoons onto ungreased cookie sheet.
- Bake 10-12 minutes or until golden brown.
- Do not overbake to maintain chewy texture.
unsweetened applesauce, brown sugar, egg, peanut butter, vanilla, cinnamon, whole wheat flour, bran, bran, baking powder, baking soda, peanut butter, chocolate chips, almonds, meal
Taken from www.food.com/recipe/peanut-butter-bran-cookies-230019 (may not work)