Strawberry Banana Smoothie
- 2 cups sliced hulled strawberries (about 1 pint)
- 14 cup sugar
- 1 large ripe banana, peeled and sliced
- 12 cup chopped pitted peeled mango
- 12 cup plain nonfat yogurt
- 6 ice cubes
- 1 teaspoon vanilla extract
- Toss strawberries and sugar in medium bowl to blend.
- Let stand at room temperature until juices form, about 1 hour.
- Add banana and mango to strawberry mixture; place in freezer until partially frozen, about 45 minutes.
- Combine fruit mixture, yogurt, ice, and vanilla in blender.
- Blend until smooth, about 1 minute.
- Pour into glasses.
hulled strawberries, sugar, banana, mango, nonfat yogurt, cubes, vanilla
Taken from www.food.com/recipe/strawberry-banana-smoothie-161130 (may not work)