Blended Mayonnaise Low Cholesterol Recipe

• 1/3 c. Egg Beaters
• 3/4 teaspoon salt
• 1/2 teaspoon dry mustard
• 1 c. oil
• 1/4 teaspoon paprika
• 1/2 teaspoon sugar
• 2 tbsp. white vinegar

1. Combine the Egg Beaters, spices, sugar and 1/2 c. oil in the blender.
2. Cover and whirl on medium-high speed just till blended.
3. Without turning off blender, slowly pour in remaining 1/2 c. oil in a fine stream.
4. If necessary use rubber spatula to keep mix flowing to blades.

egg beaters, salt, dry mustard, oil, paprika, sugar, white vinegar

Taken from cookeatshare.com/recipes/blended-mayonnaise-low-cholesterol-19793 (may not work)