Cube Steak Roll Ups Recipe

• 1 cube steak, either beef or pork
• 2/3 c. minced mushrooms
• 1/2 c. parsley
• 1/2 c. minced onions
• 1/2 c. grated Parmesan cheese
• 10 1/2 ounce. can condensed beef broth
• 2 tbsp. cornstarch

1. Slice steak thinly.
2. Sprinkle with a handful of mushrooms, parsley, onion and cheese.
3. Roll up and fasten with toothpicks; brown.
4. Add in beef broth.
5. Cook 30 to 45 min.
6. Remove steak and add in cornstarch to make gravy.

either beef, mushrooms, parsley, onions, parmesan cheese, condensed beef broth, cornstarch

Taken from cookeatshare.com/recipes/cube-steak-roll-ups-20923 (may not work)