Chile Bread (Bread Machine)

• 34 cup hot salsa
• 14 cup onion, chopped
• 18 cup hot pepper sauce (I use Texas Pete)
• 1 egg
• 3 cups flour
• 2 tablespoons sugar
• 14 teaspoon baking soda
• 1 cup kidney bean, drained, rinsed and mashed
• 3 tablespoons fresh jalapenos, seeded and chopped (about 4)
• 1 12 teaspoons yeast

1. Place all ingredients in bread machine, according to your bread machine instructions.
2. Select a light crust setting and press start.
3. Adding a litle more flour or water if needed.
4. When baking complete; remove from bread machine place bread on wire rack and cool completely before slicing.

hot salsa, onion, hot pepper, egg, flour, sugar, baking soda, kidney bean, fresh jalapenos, yeast

Taken from www.food.com/recipe/chile-bread-bread-machine-152331 (may not work)