Country Eggs

• 4 eggs
• 1 tsp (5 ml). Texas Pete hot sauce or to taste
• pinch of salt
• 1 tbsp (15 ml). shredded cheese
• 2 pinches pepper
• 1 tsp (5 ml). melted butter

1. Melt butter in pan.
2. Crack eggs and scramble.
3. Add cheese.
4. Add hot sauce.
5. Add salt and pepper
6. Let cook for about 3 minutes.

eggs, hot sauce, salt, shredded cheese, pepper, butter

Taken from online-cookbook.com/goto/cook/rpage/001140 (may not work)