Chocolate Chip Cookies Recipe

• 1 cup butter, melted
• 1 cup packed, brown sugar
• 1 cup granulated sugar
• 1 pkg (102g) vanilla instant pudding mix
• 1 tbsp milk
• 2 eggs
• 2 tbsp vanilla
• 2 cups all-purpose flour
• 1 tsp baking powder
• 1 tsp baking soda
• 2 cups milk chocolate chips

1. Line rimless baking sheets with parchment paper, or grease; set aside.
2. In large bowl, mix together butter, brown and granulated sugar.
3. Stir in pudding mix and milk; stir in eggs and vanilla.
4. In a seperate bowl, wish together flour, baking powder and baking soda; stir in butter mixture.
5. Stir in chocolate chips.
6. Drop by heaping 1 tbsp about 2 inches apart, onto prepared pans.
7. Bake in centre of oven at 350 F until edges are golden brown, about 12 minutes.
8. Let cook for 5 minutes on baking sheet.
9. Transfer to rack, let cool completly.

butter, brown sugar, sugar, vanilla instant pudding, milk, eggs, vanilla, flour, baking powder, baking soda, milk chocolate chips

Taken from cookeatshare.com/recipes/chocolate-chip-cookies-9671 (may not work)