Blackberry Dressing Recipe

• 1/2 c. Blackberries
• 1/4 c. Rice wine vinegar
• 1 Tbsp. Brown sugar
• 1/8 tsp Grnd ginger
• 1/4 tsp Cinnamon
• 1/8 tsp Cayenne pepper
• 1/4 c. Vegetable oil

1. Rub berries through fine sieve or possibly food mill to remove seeds & render pulp & juice.
2. Combine juice, pulp & all ingredients except oil in a small saucepan.
3. Cook, stirring over low heat till sugar is dissolved.
4. Allow to cold & whisk in oil.

blackberries, rice wine vinegar, brown sugar, ginger, cinnamon, cayenne pepper, vegetable oil

Taken from cookeatshare.com/recipes/blackberry-dressing-86422 (may not work)