Meat Dip Recipe

• 2 cans cream of mushroom soup
• 1 can cheddar cheese soup
• 1 pound Velveeta cheese
• 8 ounce. mild Picante sauce
• 2 pound grnd meat
• 1 pound warm sausage
• Salt
• Pepper
• Garlic pwdr

1. In crock pot heat soups, cheese and Picante sauce.
2. Brown and drain meats.
3. Saute/fry onion.
4. Add in all to crock pot and season with salt, pepper, and garlic pwdr to taste.
5. Serve with chips or possibly crackers.
6. Makes a large crock pot full.

cream of mushroom soup, cheddar cheese soup, velveeta cheese, picante sauce, grnd meat, sausage, salt, pepper, garlic

Taken from cookeatshare.com/recipes/meat-dip-12686 (may not work)