Carolyn's Pasta Salad

• 2 (12 ounce) boxes tri-color spiral pasta
• 2 cucumbers, diced
• 1 (6 ounce) jar artichoke hearts, with juice
• 1 (3 ounce) jar bacon bits
• 1 (10 ounce) jar pimento-stuffed green olives (slice these)
• 6 ounces cheddar cheese (small cubed)
• 1 (16 ounce) bottleof cheap Italian salad dressing (store brand)

1. cook up noodles until soft & tender, rinse & cool down til' almost cold.
2. cut up all the remaining ingredients into small pea-size pieces.
3. mix all ingredients into large bowl with cooled-down noodles, then serve.
4. (optional: I used the artichoke juice from the jar when mixing it in w/ the salad dressing).

pasta, cucumbers, bacon bits, green olives, cheddar cheese, italian salad dressing

Taken from www.food.com/recipe/carolyns-pasta-salad-324326 (may not work)