Baked Spare Ribs With Special Sauce Recipe

• 600 gm spare ribs
• 50 gm peanut butter
• 50 gm celery
• 50 gm Hong Kong flour
• 100 gm water
• 50 gm HP sauce
• 50 gm sugar
• 1 x little bit of salt
• 100 gm oil

1. MethodCLEAN spare ribs and cut them into smaller pcs.
2. Cook HP sauce with a bit of oil and water.
3. Dish up.
4. Blend the celery.
5. Place peanut butter, blended celery, salt, cooked HP sauce and sugar in a bowl.
6. Mix well.
7. Marinate spare ribs with the above mix for at least 1 hour.
8. Add in flour to the ribs and mix well.
9. Heat oil in a wok and deep-fry the marinated spare ribs for about three min.

peanut butter, celery, flour, water, sauce, sugar, salt, gm oil

Taken from cookeatshare.com/recipes/baked-spare-ribs-with-special-sauce-75713 (may not work)