Chicken A La Can Can Recipe

• 1 can cream of chicken soup
• 1 can cream of celery soup
• 1 soup can water
• 12 ounce. can boned chicken
• 1 soup can minute rice
• 1 (3 1/2 ounce.) can French fried onion rings

1. Combine soups, water and chicken.
2. Add in minute rice.
3. Stir to mix.
4. Cook on top of stove.
5. Bring to quick boil, reduce heat, simmer for 7 min, stirring constantly.
6. Mix 1/2 onions with casserole.
7. Lay rest on top.
8. Bake for 30 min.

cream of chicken soup, cream of celery soup, water, chicken, minute rice, onion rings

Taken from cookeatshare.com/recipes/chicken-a-la-can-can-44922 (may not work)