Grilled Chipotle Orange Chicken
- 1 (1 ounce) package McCormick Grill Mates Chipotle Pepper Marinade
- 14 cup orange juice
- 14 cup olive oil
- 2 lbs boneless skinless chicken thighs
- Mix Marinade Mix, orange juice and oil in small bowl.
- Place chicken in large resealable plastic bag or glass dish.
- Add marinade; turn to coat well.
- Refrigerate 15 minutes or longer for extra flavor.
- Remove chicken from marinade.
- Discard any remaining marinade.
- Grill over medium-high heat 6 to 8 minutes per side or until cooked through.
grill, orange juice, olive oil, chicken thighs
Taken from www.food.com/recipe/grilled-chipotle-orange-chicken-517669 (may not work)