Grilled Corn, Zucchini & Tomato Salad

  1. Heat grill to medium-high heat.
  2. Grill corn 4 to 5 min.
  3. or until kernels are browned and tender, turning occasionally; cool.
  4. Cut kernels off cob; place in medium bowl.
  5. Mix dressing, lemon juice and garlic.
  6. Add to corn with remaining ingredients; mix lightly.

corn, italian dressing, lemon juice, clove garlic, yellow squash, zucchini, tomato, parmesan cheese, fresh basil

Taken from www.kraftrecipes.com/recipes/grilled-corn-zucchini-tomato-salad-165375.aspx (may not work)

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