Cucumber & Spinach Pasta Salad

• 3 cups whole grain penne pasta, uncooked
• 1/4 cup KRAFT Greek Vinaigrette Dressing
• 1 pkg. (9 oz.) baby spinach leaves
• 1 cucumber, sliced
• 1 pkg. (4 oz.) ATHENOS Crumbled Feta Cheese with Garlic & Herb
• 1/4 cup sliced Kalamata olives
• 1 Tbsp. chopped fresh oregano
• 1/4 tsp. ground black pepper

1. Cook pasta as directed on package, omitting salt; drain.
2. Heat dressing in large skillet on medium heat.
3. Add spinach; cook and stir 5 min.
4. or just until wilted.
5. Add pasta to spinach along with remaining ingredients; mix well.

whole grain penne pasta, vinaigrette, baby spinach leaves, cucumber, garlic, olives, fresh oregano, ground black pepper

Taken from www.kraftrecipes.com/recipes/cucumber-spinach-pasta-salad-180513.aspx (may not work)