Olive and Blue Cheese Ball

• 1 (8 ounce) package cream cheese, softened
• 3 tablespoons butter, softened
• 1 cup crumbled bleu cheese
• 1 tablespoon chopped fresh chives
• 1/2 cup chopped green olives

1. In a medium bowl, mix together the cream cheese, butter and blue cheese.
2. Stir in the olives and chives.
3. Spoon onto plastic wrap and gather into a ball.
4. Refrigerate for at least 30 minutes.
5. To serve, unwrap and place on a serving tray.
6. Surround with your favorite crackers.

cream cheese, butter, bleu cheese, fresh chives, green olives

Taken from allrecipes.com/recipe/olive-and-blue-cheese-ball/ (may not work)