Lime Pork Chops with Shells & Cheese

• 4 bone-in pork chops (1-1/4 lb.) Safeway 1 lb For $1.99 thru 02/09
• 1/2 cup KRAFT Zesty Lime Vinaigrette Dressing
• 1 pkg. (12 oz.) VELVEETA Shells & Cheese Dinner
• 1 pkg. (10 oz.) frozen broccoli florets, thawed, drained

1. Pour dressing over chops.
2. Turn to evenly coat chops.
3. Refrigerate 30 min.
4. to marinate.
5. Remove chops from marinade; discard marinade.
6. Cook chops in nonstick skillet on medium heat 5 to 6 min.
7. on each side or until done (145 degrees F).
8. Meanwhile, prepare Dinner as directed on package, stir in broccoli.
9. Heat through.
10. Remove chops from heat.
11. Let stand 3 min.
12. before serving with the Dinner.

pork chops, vinaigrette, broccoli florets

Taken from www.kraftrecipes.com/recipes/lime-pork-chops-shells-cheese-172375.aspx (may not work)