Dairy Free Vanilla Chia Pudding

• 1 cup Almond Milk (unsweetened)
• 13 cups Chia Seeds
• 1 teaspoon Vanilla Extract
• 1/2 teaspoons Vanilla Liquid Stevia* See Note

1. Note: You can adjust stevia amount and start with 1/4 teaspoon then increase and taste it to get the sweetness you prefer.
2. One full teaspoon makes it quite sweet.
3. Whisk all ingredients together in a bowl or pitcher.
4. Pour into serving glasses.
5. Refrigerate until set, about 10 minutes.
6. Top with some whipped cream if desired.

almond milk, chia seeds, vanilla, vanilla liquid

Taken from tastykitchen.com/recipes/special-dietary-needs/dairy-free/dairy-free-vanilla-chia-pudding/ (may not work)