Mac & Cheese Double Cheeseburger

• 12 each KRAFT Frozen Macaroni & Cheese Dinner (4-oz. pouch)
• 12 each hamburger buns, toasted
• 12 each beef patties (1/3 lb. each), grilled
• 24 slices KRAFT Pasteurized Process American Cheese Slices
• yellow onions, sliced, grilled

1. For each serving: Prepare 1 pouch Macaroni & Cheese Dinner as directed on package.
2. Spread half the macaroni and cheese onto bottom half of bun; top with 1 burger, 2 oz.
3. onions, 2 cheese slices and remaining macaroni and cheese.
4. Cover with top of bun.

buns, beef patties, american cheese, yellow onions

Taken from www.kraftrecipes.com/recipes/mac-cheese-double-cheeseburger-124079.aspx (may not work)