Bread Crumb Pancakes (low Fat and Dairy Free!)

• 1 12 cups breadcrumbs
• 1 12 cups soymilk lite
• 2 tablespoons canola oil
• 12 cup whole wheat flour
• 4 egg whites
• 12 teaspoon salt
• 4 teaspoons baking powder

1. Soak the breadcrumbs in the milk and oil.
2. While it is sitting mix the other ingredients together.
3. Add the flour, salt, and baking powder and eggs to the milk and mix.
4. Pour onto a hot griddle and cook until done, flipping once.
5. Serve warm with your favorite toppings.

breadcrumbs, soymilk lite, canola oil, whole wheat flour, egg whites, salt, baking powder

Taken from www.food.com/recipe/bread-crumb-pancakes-low-fat-and-dairy-free-97457 (may not work)