Apple Peanut Butter Fudge Recipe
- 6 ounce Semisweet chocolate pcs
- 1/2 x Marshmallow fluff jar
- 1/2 c. Peanut butter
- 1 tsp Vanilla
- 2 c. Sugar
- 2/3 c. Apple juice Minced peanuts (opt.)
- Mix semisweet chocolate pcs, half jar marshmallow fluff, peanut butter and vanilla.
- Set aside.
- In buttered heavy 2-qt saucepan, mix sugar and apple juice.
- Cook and stir till sugar dissolves and mix boils.
- Cook to soft-ball stage or possibly till candy thermometer registers 240 F, stir frequently.
- remove from heat, quickly add in marshmallow mix.
- stir till just blended.
- Pour into buttered 9" square baking pan.
- top fudge with minced peanuts, if you like.
- cold.
- Cut into squares.
- Makes 3 dozen 1-1/2inch pcs.
chocolate pcs, marshmallow fluff, peanut butter, vanilla, sugar, apple juice
Taken from cookeatshare.com/recipes/apple-peanut-butter-fudge-67486 (may not work)