Mixed Grain Cereal With Apricots and Almonds

• 2 12 cups calcium-fortified orange juice
• 1 cup water
• 12 teaspoon ground cinnamon
• 14 teaspoon salt, to taste
• 1 cup dried apricots or 1 cup fig, diced
• 23 cup rolled oats
• 23 cup cornmeal
• 34 cup nonfat plain yogurt
• 6 tablespoons maple syrup
• 6 tablespoons sliced almonds

1. Combine orange juice, water, cinnamon, and salt in a medium saucepan.
2. Bring to a boil over medium-high hear; stir in apricots (or figs) and oats.
3. Gradually add cornmeal, whisking constantly.
4. Reduce heat to low and cook, stirring, until thickened, about 5 minutes.
5. Divide the porridge among 6 bowls.
6. Top with yogurt, maple syrup, and almonds.
7. Serve immediately.

calciumfortified, water, ground cinnamon, salt, rolled oats, cornmeal, nonfat plain yogurt, maple syrup, almonds

Taken from www.food.com/recipe/mixed-grain-cereal-with-apricots-and-almonds-167718 (may not work)