Cold Peanut Noodles

• 2 cups Ramen Noodles Or Spaghetti
• 2 teaspoons Sesame Oil
• 1 Tablespoon Peanut Butter
• 1/4 teaspoons Ground Black Pepper
• 1/2 teaspoons Red Chili Oil
• 1 cup Shrimp, Cooked And Cooled
• 1/4 cups Red Pepper Chopped
• 1/4 cups Green Peas
• 1/4 cups Mushrooms, Chopped Or Sliced
• 2 Tablespoons Onion, Chopped Fine
• 1/4 cups Carrots, Chopped Fine
• 1/4 cups Cucumber, Chopped Small

1. Cook ramen noodles or regular spaghetti according to package instructions then drain and rinse.
2. Toss noodles with sesame oil, peanut butter, black pepper and red chili oil.
3. Add the previously cooked shrimp and all of the vegetables, toss.
4. Chill for about an hour before serving.
5. Serves 2.

ramen noodles, sesame oil, peanut butter, ground black pepper, red chili oil, shrimp, red pepper, green peas, mushrooms, onion, carrots, cucumber

Taken from tastykitchen.com/recipes/main-courses/cold-peanut-noodles/ (may not work)