Magic Cookie Bars

• 1/2 cup (125 ml) butter or margarine
• 1-1/2 cups (350 ml) graham cracker crumbs
• 1 14 oz (392 grm).can Eagle Brand sweetened condensed milk (not evaporated)
• 1 cup (225 ml) butterscotch flavored chips
• 1 cup (225 ml) semi-sweet chocolate chips
• 1-1/3 cups (325 ml) flaked coconut
• 1 cup (225 ml) chooped nuts

1. Preheat ovaen to 350 degrees (175 C.) (325 degrees (175 C.) for glass dish.
2. In a 13x9-inch baking pan, melt butter in oven.
3. Srinkle crumbs over butter;pour Eagle Brand evenly over crumbs.
4. Top with remainig ingredients, in order listed; press down firmly with fork.
5. Bake 25 minutes or until lightly browned.
6. Cool.
7. Chill if desired.
8. Cut into bars.
9. Store covered at room temperature.

butter, graham cracker crumbs, condensed milk, flavored chips, semisweet chocolate chips, coconut, nuts

Taken from online-cookbook.com/goto/cook/rpage/0012CE (may not work)