Chia Fresca Cocktail
- 1 1/2 ounces Vida Mezcal
- 1 ounce Aperol
- 1 ounce fresh pineapple juice
- 1/2 ounce fresh lime juice
- 1/4 ounce simple syrup
- 2-3 dashes saline solution
- 1 barspoon hydrated chia seeds, see below
- Combine all ingredients except chia seeds into a shaker tin and add ice.
- Shake vigorously for 10 seconds.
- Strain into a rocks glass over a large ice cube and garnish with a barspoon of chia on top of the ice cube.
pineapple juice, lime juice, simple syrup, solution, chia seeds
Taken from www.foodrepublic.com/recipes/chia-fresca-cocktail-recipe/ (may not work)