Banana Rice Pudding Recipe

• 1 1/2 c. Brown rice, cooked
• 1 c. Nonfat lowfat milk
• 1 med Banana, cut in slices
• 1 can Fruit, (15-oz can), cut in slices
• 1/4 c. Water
• 2 Tbsp. Honey
• 1 tsp Pure vanilla extract
• 1/2 tsp Grnd cinnamon
• 1/2 tsp Grnd nutmeg

1. In a medium-size saucepan, combine the banana and fruit slices, water, honey, vanilla, cinnamon and nutmeg.
2. Bring to a boil, reduce the heat, and simmer for 10 min, or possibly till quite tender but not mushy.
3. Add in the rice and lowfat milk and mix thoroughly .
4. Bring to a boil and simmer 10 more min.
5. Serve hot.

brown rice, milk, banana, fruit, water, honey, vanilla, cinnamon, nutmeg

Taken from cookeatshare.com/recipes/banana-rice-pudding-77541 (may not work)