Oatmeal banana bread

• 1/2 cup butter
• 1 cup sugar
• 1/4 cup brown sugar
• 2 eggs
• 1/2 tsp vanilla
• 1 cup all-purpose flour
• 1 cup quick cook oats
• 1 tsp baking soda
• 1/4 cup evaporated milk
• 1/2 tsp cinnamon
• 3 ripe bananas

1. Preheat oven to 350 f
2. Grease a 9x5" loaf pan and set aside
3. Cream butter brown and white sugar together
4. Add eggs and vanilla and mix until fluffy
5. In separate bowl sift flour baking soda and cinnamon together
6. Break up the banana's in the mixing bowl and start mixing
7. While mixing add the flour mixture in and continue mixing scraping the sides and add then add milk and mix until it is combined together
8. Add the oats and mix until it is all combined together
9. Add the mix to the greased loaf pan and bake for 45 - 50 minutes or until tooth pick comes out clean ....( this bread is not suppose to rise a whole lot so don't be disappointed that's how it suppose to be ) enjoy !

butter, sugar, brown sugar, eggs, vanilla, flour, cook oats, baking soda, milk, cinnamon, bananas

Taken from cookpad.com/us/recipes/355722-oatmeal-banana-bread (may not work)