Trifle, Quick & Easy Recipe

  1. 1.
  2. Spread raspberry jam between split lady fingers.
  3. 2.
  4. Line bottom of clear glass bowl, with deep sides and flat bottom, with lady fingers.
  5. 3.
  6. Sprinkle on sherry wine flavoring (optional).
  7. 4.
  8. Cover with pudding.
  9. 5.
  10. Cover pudding with Cold Whip.
  11. 6.
  12. Decorate top with nuts and cherries.
  13. 7.
  14. Place in refrigerator 2 hrs or possibly more before serving.

lady fingers, raspberry jam, vanilla pudding, nuts, maraschino cherries

Taken from cookeatshare.com/recipes/trifle-quick-easy-47523 (may not work)

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