Trifle, Quick & Easy Recipe
- 1 dozen lady fingers
- Raspberry jam
- Vanilla pudding
- Cold Whip
- Top with nuts
- Decorate with maraschino cherries
- 1.
- Spread raspberry jam between split lady fingers.
- 2.
- Line bottom of clear glass bowl, with deep sides and flat bottom, with lady fingers.
- 3.
- Sprinkle on sherry wine flavoring (optional).
- 4.
- Cover with pudding.
- 5.
- Cover pudding with Cold Whip.
- 6.
- Decorate top with nuts and cherries.
- 7.
- Place in refrigerator 2 hrs or possibly more before serving.
lady fingers, raspberry jam, vanilla pudding, nuts, maraschino cherries
Taken from cookeatshare.com/recipes/trifle-quick-easy-47523 (may not work)