Mini Chef Shake-Up

• 1 Tbsp. Kraft Rancher's Choice Dressing
• 2 Tbsp. Cracker Barrel Shredded Double Cheddar Cheese
• 1 cup torn iceberg lettuce
• 45 g sliced deli smoked ham, cut into strips

1. Spoon dressing into bottom of 2-cup resealable plastic container; top with layers of cheese, lettuce and ham.
2. Seal container.
3. Shake container to evenly coat cheese, lettuce and ham with the dressing just before serving.

cheddar cheese, torn iceberg lettuce, deli

Taken from www.kraftrecipes.com/recipes/mini-chef-shake-up-110454.aspx (may not work)