My Family's Favorite Pulled Pork

• 3 lbs pork shoulder or 3 lbs boston butt
• 8 garlic cloves
• 2 teaspoons cumin
• 2 teaspoons oregano
• 1 teaspoon onion powder
• 12 teaspoon salt
• 12 teaspoon black pepper
• 12 teaspoon red pepper
• 1 cup beef broth

1. Combine garlic with next 6 ingredients.
2. Rub seasonings all over pork roast.
3. Place pork roast in a roasting pan with a cover, and pour beef broth in the bottom of the pan.
4. Cover and roast in a preheated oven at 325 degrees for 2 1/2-3 hours.
5. Remove roast and shred with 2 forks.
6. Serve with bbq sauce and rolls or in tortillas with your favorite mexican fixings.
7. Delicious!

pork shoulder, garlic, cumin, oregano, onion powder, salt, black pepper, red pepper, beef broth

Taken from www.food.com/recipe/my-familys-favorite-pulled-pork-439293 (may not work)