Turkey Chili

• 16 ounces ground turkey, 15% fat
• 16 ounces ground turkey, 7% fat
• 1 (19 1/2 ounce) can garbanzo beans, drained and rinsed
• 1 (15 ounce) can black beans, drained and rinsed
• 1 (15 ounce) can diced tomatoes with juice
• 2 (7 ounce) cans mushrooms, drained
• 2 cups frozen sweet corn
• 1 (1 1/2 ounce) jalapenos, fresh
• 2 ounces masa corn flour
• 4 ounces chili seasoning mix
• 14 ounce ground red pepper

1. brown turkey.
2. add all seasonings except Masa flour to browned turkey.
3. add diced tomatoes and mushrooms to turkey simmer for 1 hour over low heat.
4. add beans and simmer for 1/2 hour.
5. add corn and masa flour from seasoning packet, simmer for 1/2 hour until thickened.

ground turkey, ground turkey, garbanzo beans, black beans, tomatoes, mushrooms, frozen sweet corn, flour, chili seasoning mix, ground red pepper

Taken from www.food.com/recipe/turkey-chili-159610 (may not work)