Sugar Cookies

• 2 12 cups sugar
• 1 13 cups shortening
• 1 tablespoon shortening
• 6 eggs
• 1 12 cups milk
• 2 teaspoons vanilla
• 13 cup baking powder
• 1 teaspoon salt
• 4 cups flour
• 1 cup shortening
• 12 pint cream
• powdered sugar
• 1 teaspoon vanilla
• 1 (16 ounce) store-bought cream cheese frosting

1. Beat together the sugar and the shortening.
2. Add eggs, and beat until combined.
3. Add the milk and vanilla.
4. Beat until smooth.
5. Combine flour salt and baking powder in a separate bowl.
6. Gradually add flour to mixture until it is at a consistency where it can be rolled out.
7. Add more flour if needed.
8. Roll and cut dough with cookie cutters.
9. Bake cookies in a 375 degrees oven for 6 to 8 minutes.
10. Icing:.
11. Beat together the shortening, cream, and vanilla.
12. Add powdered sugar until it is the right consistency.
13. Add the store-bought icing, mix thoroughly.

sugar, shortening, shortening, eggs, milk, vanilla, baking powder, salt, flour, shortening, cream, powdered sugar, vanilla, cream cheese frosting

Taken from www.food.com/recipe/sugar-cookies-193177 (may not work)