Crocus Plains Biscuits

• 2 14 cups pastry flour
• 34 cup all-purpose flour
• 3 tablespoons baking powder
• 1 teaspoon salt
• 6 tablespoons shortening
• 1 12 cups buttermilk
• 1 13 cups cheddar cheese, shredded

1. Preheat oven to 450 degrees F.
2. Sift flour, baking powder and salt together.
3. Cut in shortening.
4. Stir in cheese.
5. Add milk.
6. Knead on floured surface 10 seconds.
7. Pat dough on floured surface and cut into biscuits.
8. Brush with a little milk and sprinkle with sesame seeds.
9. Bake 8 to 10 minutes at 450 degrees F.

pastry flour, flour, baking powder, salt, shortening, buttermilk, cheddar cheese

Taken from www.food.com/recipe/crocus-plains-biscuits-198076 (may not work)