Flora's Slap Yo Momma Dirt Cake
- 20 Oreos divided
- 2 tbsp Butter, softened
- 1 8oz block of Cream Cheese
- 1/2 cup Peanut Butter
- 1 1/2 cup Powdered sugar, divided
- 1 16oz container of cool whip
- 15 Miniature Reeces Cups, chopped
- 1 cup Milk
- 1 box of Jello instant chocolate pudding 3.9oz
- Crush 16 oreo cookies, mix with the butter and lay on the bottom of a 8 inch dish to make a crust.
- In a medium sized bowl mix the cream cheese, peanut butter, and a cup of the powdered sugar.
- Mix until smooth.
- Then add half on the container of cool whip and fold together.
- Lay it on top of the oreo crust.
- Add the chopped reeces candy on top of the peanut butter mixture.
- In a medium sized bowl mix the pudding with the remaining 1/2 cup of powdered sugar and the cup of milk for 2 min.
- Let sit for 2 min then combine the remaining cool whip and fold together.
- Layer on top of the reeces candys.
- Now top the dish with the crumbs of the remaining oreos and some of the reeces cups if you really wanna go all out.
- Refrigerate for at least 3 hrs before serving.
- Enjoy!
- Almost forgot to mention this recipe came from Pinterest.
- I like saving ones I wanna remake on here.
- Plus its fun to share.
oreos, butter, cream cheese, peanut butter, powdered sugar, cool whip, milk
Taken from cookpad.com/us/recipes/337709-floras-slap-yo-momma-dirt-cake (may not work)