Joey's Wafflewich

  1. Toast the waffles as directed on the package.
  2. Joey likes hers barely warm, so they're still pretty flexible.
  3. Spread peanut butter and jam on one waffle.
  4. Put the other waffle on top.
  5. Let it sit for a minute so the peanut butter gets melty and "drooly".

freezer waffles, peanut butter, flavor

Taken from www.food.com/recipe/joeys-wafflewich-200409 (may not work)

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