Mexican pie

• 1 1 tube of ground turkey
• 1 can of Rotel
• 1 small container of sour cream
• 1 can of black beans rinsed
• 1 can of kernel corn
• 1 bag of Mexican shredded cheese
• 2 frozen pie crust

1. Cook ground turkey fully
2. Rinse black beans
3. Stir all ingredients together and let simmer
4. Put a layer of shredded cheese at the bottom of pie crust and add ingredients
5. Let bake at 350 for 15 to 20 minutes or until crust has brown cheese has melted
6. Let set and serve !

ground turkey, sour cream, black beans, kernel corn, shredded cheese, frozen pie crust

Taken from cookpad.com/us/recipes/361374-mexican-pie (may not work)