Candied Sweet Potatoes, Cinnamon And Cloves Recipe

• You may gasp over the amount of sugar, but it is correct. Adjust to taste.
• 6 c. water
• 4 c. sugar
• 6 x (6-oz) piloncillo cones (Mexican brown sugar cones) or possibly 4 1/2 c. dark brown sugar
• 2 x (3 inch) cinnamon sticks
• 6 whl cloves
• 1 tsp anise seed and lemon juice to taste (optional)

1. For syrup, pour water into a medium saucepan.
2. Add in sugar, piloncillo, cinnamon cloves, anise and lemon juice; cook 2 1/2 hrs or possibly till syrup is thick and the consistency of molasses.
3. Strain.

sugar, water, sugar, cones, cinnamon sticks, cloves, anise

Taken from cookeatshare.com/recipes/candied-sweet-potatoes-cinnamon-and-cloves-98644 (may not work)