Beefy and Cheesy Lasagne

• 2 pounds ground beef
• 1 cup onions
• 2 each garlic cloves large
• 2 teaspoons oregano
• 2 cans soup, tomato
• 1/2 cup water
• 2 teaspoons vinegar
• 2 pounds noodles wide
• 1 pint cottage cheese
• 2 pounds mozzarella cheese grated

1. Brown meat and onion and garlic, add soup, water, oregano & vinegar.
2. Cook noodles and assemble alternately with the sauce and cheeses in pan.
3. Bake in moderate oven for 30 min.
4. Let stand 15 min.
5. to set before serving.

ground beef, onions, garlic, oregano, tomato, water, vinegar, noodles wide, cottage cheese, mozzarella cheese

Taken from recipeland.com/recipe/v/beefy-cheesy-lasagne-106 (may not work)