An Easy Dessert! Apple Crumble
- 1 Apple
- 1 tbsp Lemon juice
- 100 ml Flour
- 50 ml Sugar
- 45 grams Butter
- Combine the ingredients in a bowl until crumbly.
- (If you use a food processor, this takes about 2-3 minutes).
- Wash and cut the apples.
- Sprinkle lemon juice on the apples.
- Put the apples in a heatproof container and top with the mixture from Step 1.
- Bake at 180C for 20-30 minutes (until the surface has lightly browned).
apple, lemon juice, flour, sugar, butter
Taken from cookpad.com/us/recipes/148995-an-easy-dessert-apple-crumble (may not work)