Bruschetta Minute Steaks

• 1 pkg. (120 g) Stove Top Stuffing Mix for Chicken
• 2 large tomatoes, chopped King Sooper's 1 lb For $0.99 thru 02/09
• 1 yellow pepper, finely chopped Target 1 pkg For $2.99 thru 02/06
• 1/4 cup Kraft Zesty Italian Dressing
• 1 Tbsp. oil
• 4 boneless beef minute steaks (1 lb./450 g)
• 1 cup Cracker Barrel Shredded 4 Cheese Italiano Cheese

1. Prepare stuffing as directed on package.
2. Combine tomatoes, peppers and dressing.
3. Heat oil in large skillet on medium-high heat.
4. Add steaks; cook 1 min.
5. on each side or until lightly browned on both sides.
6. Top with tomato mixture, stuffing and cheese; cover.
7. Simmer on medium-low heat 3 to 5 min.
8. or until cheese is melted and steak done.

chicken, tomatoes, yellow pepper, italian dressing, oil, beef minute, cheese

Taken from www.kraftrecipes.com/recipes/bruschetta-minute-steaks-92153.aspx (may not work)