Home-Style Green Bean Bake
- 1 (10 3/4 ounce) can condensed cream of mushroom soup
- 12 cup shredded cheddar cheese (2 ounces) or 12 cup American cheese (2 ounces)
- 2 (9 ounce) packages frozen French-cut green beans, thawed and drained or 2 (16 ounce) cans French style green beans, drained
- 1 (16 ounce) can cut wax beans, drained
- 0.5 (2 7/8 ounce) can French-fried onions (3/4 cup)
- In a large bowl combine soup and cheese.
- Stir in green beans and wax beans.
- Transfer to 1 1/2-quart casserole.
- Bake in a 350˚ oven for 35 minutes.
- Remove from oven and stir; sprinkle with French-fried onions.
- Bake about 5 minutes more or until heated through.
condensed cream, cheddar cheese, green beans, wax beans, onions
Taken from www.food.com/recipe/home-style-green-bean-bake-284935 (may not work)