Smooth Strawberry Pudding

• 2 ounces unflavored gelatin (2 envelopes)
• 12 cup cold water
• 1 cup skim milk
• 3 tablespoons honey
• 1 12 teaspoons vanilla extract
• 4 cups frozen unsweetened strawberries, thawed
• 8 mint leaves (optional)

1. In a medium size saucepan, sprinkle gelatin over water.
2. Set aside for 5 minutes to soften.
3. Add skim milk and honey and heat over medium heat, stirring constantly, until gelatin dissolves.
4. Remove from heat and stir in vanilla.
5. In a food processor, puree strawberries.
6. Add gelatin mix and process until just blended.
7. Divide among 8 dessert glasses and chill until set.
8. Decorate with mint leaves before serving.

unflavored gelatin, cold water, milk, honey, vanilla, mint

Taken from www.food.com/recipe/smooth-strawberry-pudding-335832 (may not work)